Easy Cheesy Chicken Bake

1 pkg. (6 oz.) stuffing mix for chicken
1 1/2 lb. boneless, skinless chicken breast, cut into 1-inch pieces
1 bag (14 oz.) frozen broccoli florets, thawed, drained
1 can (10 3/4 oz.) condensed cream of chicken soup
1/2 cup milk
1 1/2 cups shredded cheddar cheese

1. Preheat oven to 400 degrees. Prepare stuffing mix as directed on package; set aside.
2. Mix chicken and broccoli in 13X9 inch baking dish. Stir in soup, milk and cheese (I like to mix these all together, then stir them in). Top with prepared stuffing.
3. Bake 30 - 40 min.